Jericho Underhill Water WSID # 5096

Water Quality Report - 2003

For the Year 2002

Our goal is to provide you with a safe and dependable supply of drinking water. This report is a snapshot

of the quality of water that we provided for January 1 through December 31, 2002. It also includes the date and results of any contaminants that we detected within the past five years tested less than once a year. Any contaminants detected within the past five years are listed along with the date of detection and concentration. This report is designed to inform you about the quality water and services we deliver to you every day.

Water Source Information

The source of your drinking water is:

Vermont Source Type: Gravel Screened well 

EPA Source Type: Groundwater, non-purchased 

Source Name: WELL 1 

Location:

Vermont Source Type: Gravel Screened well 

EPA Source Type: Groundwater, non-purchased 

Source Name: WELL 2 

Location:

Source Protection Plan: We have a source protection plan available from our office that provides more information such as potential sources of contamination. The Water Supply Division approved our source protection plan on: 7/23/96, and has accepted and recorded subsequent updates.

Our System's susceptibility to potential sources of contamination is: low due to two impeding layers of compacted till and clay that lie between the surface and the zone from which we draw our water.

Sources of Drinking Water and Contaminants

The sources of drinking water (both tap water and bottled water) include surface water (streams, lakes)

and ground water (wells, springs). As water travels over the land's surface or through the ground,

it dissolves naturally-occurring minerals. It also picks up substances resulting from the presence of animals and human activity. Some "contaminants" may be harmful. Others, such as iron and sulfur, are not harmful.

Public water systems treat water to remove contaminants, if any are present.

In order to ensure that your water is safe to drink, we test it regularly according to regulations established

by the U.S. Environmental Protection Agency and the State of Vermont. These regulations limit the

amount of various contaminants:

View Document Return to top of page Content updated on: "10/13/2003"